V
By: Virali Mamania
Elevate your menu with our Eggless Crispy Waffle Cone Recipe! These cones add a delightful crunch to any sweet treat.
1
Nitin’s Waffle Cone Mix, Water
2
Combine 700-750 ml of water with 1 kg of mix until a smooth batter is formed.
3
Preheat your waffle cone maker to 180-200 degrees Celsius and pour a ladle of batter onto the maker. Close the lid and cook for 2-3 minutes or until golden brown and crispy.
4
Prepare Cones, tacos, chips, thins, baskets, etc as per requirement
5
6