HOW TO OFFER LOW-CALORIE DESSERTS WITHOUT COMPROMISING ON TASTE?

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By: Virali Mamania

THE DEMAND FOR GUILT-FREE INDULGENCE

Customers love desserts but also want healthier options. Offering low-calorie treats can set your cafe apart!

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 CHOOSE SMART INGREDIENTS

Use Nitin’s No Added Sugar Waffle Cone Mix or Multimillet Pancake Mix to craft delicious, guilt-free desserts.

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NATURAL SWEETNESS MATTERS

Opt for fruit purees or dried black currants instead of refined sugar for a naturally sweet flavour.

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 LIGHT YET INDULGENT TOPPINGS

Top your desserts with peanut praline, cut roasted cashews, or wheat crispy for crunch without excess calories.

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FOCUS ON PORTION CONTROL

Serving smaller portions of rich desserts ensures customers satisfy their cravings without overindulging.

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WHY NITIN’S PREMIXES?

Our low-calorie dessert premixes help you create delicious, health-conscious treats effortlessly!

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